Chinese Food

Braised pork with Taro

Mashed taro, mashed sweet potato and European bun

This European bag is so delicious. I ate it by my family F just after it came out. It tastes soft with bread, elastic with sweet potato, crispy with dried fruit and juicy with raisins. Rich flavor, milk, fruit, dried fruit, meat and pine. No. fabulous. -

Taro

Anti taro is a famous Chaoshan snack. Taro for the main material. You can add carrots, coriander, sugar and other auxiliary materials cooked.

Braised spareribs with Taro in Lipu

Braised taro

Sweet and glutinous taro ~ why do I like noodles so much?

Taro

It's a snack in Chaoshan area. It's very popular with children

Low calorie taro bread

I have been losing weight and fitness lately. I have been more strict with Kwai TSE. I have always loved bread. But during the period of reducing fat, carbohydrates must be taken less. So I use healthy taro to fill the carbs in my hand.

Rice with mushroom, taro and bacon

It's really delicious. Two meals in a row... Still want to continue. But no taro at home ha ha ha suitable for all over 2 years old. You have to make a try

Sweet potato and purple rice dew

I don't know if it's subconscious love for purple. I like some purple food very much. Today, this yam and purple rice dew is simple, convenient and quick. Have a bowl for breakfast. It's nutritious, delicious and healthy

Taro Cake

Sweet water with taro and red bean

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Sweet taro with ancient taste

The table style early taste taro is simple in material and method. It can be made into a large pot at a time. It's refrigerated. It's used with milk, coconut milk, sago and sand ice. It's very suitable for summer taro. I use Lipu Taro bought onl... ...

Braised pork with taro and sauerkraut in Lipu

Steamed pork with taro and sauerkraut. Simple and super delicious. Steam a bowl and eat it up. The online purchase of Lipu Taro is just ready to use. Mention to eat Lipu Taro. Or watch TV drama liuluoguo just know Lipu Taro. It's not sold in Nor... ...

Taro and shellfish

Kwai is a bread that you can fall in love with. You don't need gloves. You don't need basic fermentation. It's convenient and fast. Low sugar and low oil are also healthier. Wrap in the sweet taro. Take a bite. Mix the wheat and taro together. T... ...

Taro and mung bean sauce

There are many ice desserts in summer. But this mungbean sand can cool off the summer without sugar. It's absolutely an irresistible delicacy in summer -

Taro Cake

Health food - taro beef stewed brown rice

I always want to eat taro stewed rice. But I can't buy Lipu Taro all the time. I finally bought one yesterday. Half made the universal taro clay. I'm going to eat it slowly. The other half decided to make stewed rice today. Taro soft, sweet and ... ...

Steamed taro (salted version)

Lipu Taro flour is as sweet and delicious as chestnut. I don't think any fancy way can match the taste of Lipu Taro. Today's steamed taro is delicious and easy to make. You must try it if you like it.

[braised meat with taro]

It's the best food to eat taro in autumn. It's especially suitable for sticking autumn fat with streaky pork. -

Steamed taro with minced meat

Taro can be used not only as a staple food, but also as a vegetable. Steamed food, soup and other cooking methods are very delicious. Taro is rich in nutrition. Eating it in autumn can enhance immunity. It can also enhance the immune function of... ...